Description
A delightful dish combining crispy fries, gooey cheese curds, and perfectly cooked eggs, all topped with a rich hollandaise sauce.
Ingredients
- Crispy fries
- Eggs
- Cheese curds
- Butter
- Egg yolks
- Lemon juice
- Salt
- Pepper
Instructions
- Prepare crispy fries according to package instructions or your preferred recipe.
- In a double boiler, melt butter.
- Whisk egg yolks and lemon juice in a bowl, then place it over the simmering water, stirring until it thickens.
- Gradually mix in melted butter until the sauce is smooth. Season with salt and pepper.
- Cook eggs to your liking (poached or fried).
- Layer fries on a plate, add cheese curds, and top with eggs. Drizzle with creamy hollandaise sauce.
- Serve immediately and enjoy!
Notes
Enjoy this dish on its own or with fresh fruit, salad, or a protein like bacon for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: Canadian
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 300mg