Description
Delightful mix of sweet and salty Ritz crackers filled with caramel and coated in white chocolate, perfect for holiday festivities.
Ingredients
Scale
- 24 Ritz crackers
- 1/2 cup caramel sauce (or melted caramel candies)
- 1 cup white chocolate chips (or white candy melts)
- 1 tablespoon vegetable oil
- Red, white, and green festive sprinkles
Instructions
- Prepare the Baking Sheet: Line a baking sheet with parchment paper.
- Make the Caramel-Filled Sandwiches: Place a dollop of caramel on half of the Ritz crackers, then press a second cracker on top to make a sandwich.
- Melt the White Chocolate: Combine white chocolate chips and vegetable oil in a microwave-safe bowl; heat in 30-second intervals until smooth.
- Coat the Cookies: Dip each sandwich in melted white chocolate, ensuring it’s evenly coated, and let excess chocolate drip off.
- Decorate with Sprinkles: While the chocolate is wet, sprinkle festive colors over each cookie.
- Let the Cookies Set: Allow to set at room temperature or refrigerate briefly until firm.
Notes
Use different chocolate or sprinkles for variations. Store in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 15g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg