Description
Quick and flavorful chicken dish featuring a creamy cottage cheese and Parmesan coating, baked to perfection.
Ingredients
Scale
- 2 chicken breasts
- 1/2 cup cottage cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1 tbsp hot sauce
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt & pepper to taste
- 1 tbsp olive oil
- Optional: chili flakes or parsley
Instructions
- Preheat oven to 200°C (400°F).
- Mix cottage cheese, Parmesan, hot sauce, garlic powder, paprika, salt, and pepper in a bowl until smooth.
- Coat chicken breasts evenly with the mixture, ensuring every part is covered.
- Sprinkle breadcrumbs evenly on top for a crispy texture.
- Place chicken in a baking dish and drizzle it with olive oil to keep it moist while baking.
- Bake for 25–30 minutes until golden and fully cooked.
- Garnish with chili flakes or parsley before serving for a touch of color and flavor.
Notes
Ensure the chicken is cooked but not dried out. Spread the cheese mixture evenly for consistent flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 85mg