Description
Delicious Hot Honey Chicken Bowls with a blend of sweet and spicy flavors, served with rice and vegetables.
Ingredients
Scale
- 1 lb Chicken breast
- 2 cups Rice
- 2 cups Vegetables (e.g., bell peppers, broccoli, carrots)
- 1/2 cup Honey
- 2 tbsp Hot sauce
- 2 tbsp Soy sauce
- 2 tbsp Olive oil
- 1 tsp Salt
- 1/2 tsp Pepper
- Toppings (e.g., green onions, sesame seeds)
Instructions
- Cook the rice according to package instructions.
- In a pan, heat olive oil over medium heat.
- Season the chicken breast with salt and pepper, then add it to the pan and cook until golden and cooked through.
- Remove the chicken and set aside.
- In the same pan, add vegetables and sauté until tender.
- Mix honey, hot sauce, and soy sauce to create the glaze.
- Return the chicken to the pan and pour the hot honey glaze over it, cooking for an additional couple of minutes.
- Serve the chicken over rice and top with vegetables and your favorite toppings.
Notes
For added flavor, customize with different vegetables or proteins and adjust the spice level to your preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg