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Shish Tawook


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  • Author: mealstomake
  • Total Time: 75 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, Dairy-Free option available

Description

A flavorful Middle Eastern dish featuring marinated chicken skewers grilled to perfection.


Ingredients

Scale
  • 2 chicken breasts
  • 1 cup yogurt
  • 1 tsp cumin
  • 1 tsp paprika
  • 2 cloves garlic (minced)
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp pepper
  • Skewers

Instructions

  1. Combine yogurt, cumin, paprika, minced garlic, lemon juice, olive oil, salt, and pepper in a bowl to create a marinade.
  2. Cut the chicken breasts into cubes and add them to the marinade, ensuring they are well coated. Cover and refrigerate for at least 60 minutes or overnight.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto skewers.
  5. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
  6. Serve hot with your favorite dipping sauces or flatbreads.

Notes

For a spicier kick, add cayenne or chili powder. Ensure proper marination time for best flavor.

  • Prep Time: 60 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1 skewer
  • Calories: 400
  • Sugar: 6g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 55g
  • Cholesterol: 100mg