Description
A refreshing and colorful summer fruit salad packed with vitamins and antioxidants, perfect for hot days.
Ingredients
Scale
- 2 apples, diced
- 1 cup blueberries
- 1 cup strawberries, sliced
- 1 cup Greek yogurt
- 1 tablespoon lemon juice
- 1 cup mini marshmallows
Instructions
- Combine the diced apples, blueberries, and sliced strawberries in a large bowl.
- Mix the Greek yogurt and lemon juice together in a separate small bowl.
- Pour the yogurt mixture over the fruit and gently toss to coat.
- Fold in the mini marshmallows.
- Serve immediately or chill in the refrigerator.
Notes
Add extra lemon juice to reduce browning if storing the salad. Best consumed within a day or two for optimum freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 23g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg